GF Herbed Feta Dip

Ingredients READ ALL FOOD LABELS TO ENSURE NO HIDDEN GLUTEN
1/2 cup mayonnaise
1 (4 oz.) package crumbled garlic and herb feta cheese
2 Cups grated cheese
1 Can (8-1/2 oz.) artichoke pieces, drained (not marinated)
Corn chips
Instructions
1. Mix mayonnaise, cheese, and artichokes together.
2. Put into an 8 X 8 inch casserole dish and bake in 350 degrees oven for 15 minutes. 3. Keep warm.
4. Serve with corn chips. Makes 3 cups.