Banana Creme Pie

1 Package (6 ounce) instant vanilla pudding
2 Medium bananas, sliced
2 Cups milk
1 Container (8 ounce) frozen non dairy whipped topping, thawed
8-inch packaged graham crumb crust
In small mixer bowl, prepare pudding according to directions. Stir in bananas. Spoon into crust. Spread on non dairy topping. Cover; chill 4 to 6 hours or until set. Serves 8.