Barbecue Sauce

Ingredients
3/4 Cup water
2/3 Cup (6 ounce) can tomato paste
1/3 Cup loosely packed parsley leaves
1/4 Cup chopped onion
1 Large clove garlic
1/4 Cup firmly packed dark brown sugar
3 Tablespoons apple cider vinegar
1 tablespoon oil
2 Teaspoons Worcestershire sauce
1 1/2 Teaspoons prepared mustard
1 1/2 Teaspoons salt
Instruction
In blender container or food processor, combine water, tomato paste, parsley, onion, garlic, sugar, vinegar, oil, Worcestershire sauce, mustard and salt. Blend until smooth. Refrigerate. Makes about 2 cups.