Green Salad with Gorogonzola Cheese and Walnuts

1 Pound mixed salad greens, rinsed and chopped into bite size pieces
3/4 cup chopped walnuts, tossed
8 oz. Gorgonzola cheese, crumbled
2 Tart green apples, cored and diced
Raspberry vingarette dressing
In a large bowl combine salad greens, walnuts , cheese, and apples. Toss well with raspberry vingarette. Serves 8.