Three Bean Salad

1 ( 8) Ounce can cut wax beans, drained
1 (8) Ounce can cut green beans, drained
1 (8) Ounce can red kidney beans, drained
1/2 Cup chopped onion
1/2 Cup chopped green pepper
1/2 Cup vinegar
1/4 Cup salad oil
3 Tablespoons sugar
1 Teaspoon celery seed
1 Clove garlic, minced
Combine wax beans, green beans, red kidney beans, onion, and green pepper. For dressing, in small bowl combine vinegar, oil, sugar, celery seed, and garlic. Add to beans. Mix well. Cover and chill for 4 to 24 hours, stirring often. Serves 8.