Chipotle Sauce

Portion Size: 2 Tablespoons

Ingredients: Yields: 8 servings

Ingredients	Notes:
1/2 cup light mayonnaise
1/2 cup plain lowfat yogurt
2 teaspoons pureed chipotle peppers in adobo sauce

For gluten free (GF): Use GF adobo sauce. Always check each ingredient to be sure it is gluten free.

Directions:

Steps:	Directions:	Critical Control Point /Quality Assurance
1	In a small bowl, stir together the mayonnaise, yogurt and chipotle sauce
2	Cover and refrigerate for at least 30 minutes.

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