Cranberry Mustard Dipping Sauce

Portion Size: 2 Tablespoons

Ingredients: Yields: 8 servings

Ingredients Notes: 
1 can (14 oz.) Jellied Cranberry Sauce
3 tablespoons Dijon Mustard
2 tablespoons Brown Sugar

Directions:

Steps:Directions: Critical Control Point /Quality Assurance
1In a small bowl, stir together the cranberry sauce, Dijon mustard and brown sugar
2Stir until well blended. Serve. 
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