Portion Size: ¾ cup 

Ingredients: Yields: 8 servings

Ingredients	Notes:
2 1/2 pounds meatless beef strips
1/3 cup Lite Soy Sauce
¼ cup sugar
2 cloves garlic, minced
¼ cup vegetable oil
4 green  Onions, sliced	Washed, trimmed, and sliced thin
3 tablespoons sesame seeds

Directions:

Steps:	Directions:	Critical Control Point / Quality Assurance
1	Mix soy sauce, sugar, oil, and garlic in a large bowl. Add beef and add to bowl. Cover.
2	Chill in the refrigerator for 30 minutes.
3	Heat 1 tablespoon oil in hot wok or skillet over high heat.
4	Add beef and stir fry 1 minute; remove.	Cook until internal temperature reaches 145 F degrees for 15 seconds
5	Add sesame seeds and serve immediately. Garnish green onions.