Portion Size:  2 halves with toppings

Ingredients: Yields: 8 servings

Ingredients	Notes:
8 whole wheat English muffins	(contains yeast) Plant based ingredients only
2  Pounds imitation Ground beef crumbles
12 Oz. low fat Mozzarella cheese	For vegan: use vegan mozzarella cheese
1 Large jar low sodium pizza sauce	(plant based ingredients only)
1 teaspoon Garlic Powder
1 teaspoon Oregano

Directions:

Steps:	Directions:	Critical Control Point /Quality Assurance
1	Spilt English muffing and toast English muffins.
2	Combine ground beef and pizza sauce.
3	Season with garlic powder and oregano.
4	Put some of the meat mixture on top of each muffin.
5	Top each with Mozzarella cheese.
6	Bake 15 minutes at 350 degrees.	Cook until internal temperature reaches 145 F degrees for 15 seconds