Portion Size: 1 cup

Ingredients: Yields: 8 servings

Ingredients	Notes:
3 Avocado	Washed, peeled, seeds removed and chopped
1 large Cucumbers	Washed, peeled, seeds removed and chopped
2 cups Plain Greek yogurt
1 cup light sour cream
½ cup fresh cilantro (reserve some for garnish)	Washed, trimmed and finely chopped
2 tablespoons fresh lime juice
1 teaspoon lime zest
¼ teaspoon ground cumin
¼  teaspoon salt
¼ cup slice radishes (garnish)	(optional)Washed, trimmed and sliced

Directions:

Steps:	Directions:	Critical Control Point /Quality Assurance
1	Combine, cucumbers, avocados, yogurt, sour cream, lime juice, lime zest, cumin, mint, cilantro and salt in large a large bowl.  Puree in a food processor or blender in batches.
2	Chill for all least 2 hours.
3	Serve in chilled bowls and garnish with radish and cilantro.