Creamy Lemon Garlic Dressing
Portion Size: 2 Tablespoons
Ingredients: Yields: 2 3/4 cups
Ingredients | Notes: |
3/4 cup light mayonnaise | |
2 fresh squeezed lemons | Washed, zested and squeezed |
2 garlic cloves, minced | |
½ teaspoon salt | |
1 cup nonfat milk | |
1 cup Parmesan cheese, grated |
Directions:
Steps: | Directions: | Critical Control Point /Quality Assurance |
1 | Mix together lemon juice, parmesan cheese, garlic, salt, and mayonnaise until smooth. Stir in milk, adjusting the amount or adding a little water, to make the dressing as thin or thick as you like. | |
2 | Serve immediately or refrigerate. |
Posted in Salad Dressing Recipes