Aioli Chipotle Sauce

Portion Size: 2 Tablespoons

Ingredients: Yields: ~ 1 cup 

Ingredients Notes: 
½  cup light mayonnaise
1 tablespoon Cilantro or 1 teaspoon driedWashed, trimmed, stems removed
½  teaspoon ground Chipotle powder
½ cup sour cream
1 teaspoon lemon or lime juice 
1/2 teaspoon ground cumin 
1/2 teaspoon oregano 
Salt and pepper to taste. 


Steps:Directions: Critical Control Point /Quality Assurance
1In a food processor, combine all the ingredients. 
2Cover and refrigerate for at least 30 minutes. 
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