Chili Garlic Sauce
Portion Size: 2 Tablespoons
Ingredients: Yields: 8 servings
| Ingredients | Notes: |
| 1 cup light mayonnaise | |
| 1 tablespoon sugar | |
| 1 tablespoon chili garlic sauce |
Directions:
| Steps: | Directions: | Critical Control Point /Quality Assurance |
| 1 | In a small bowl, stir together the mayonnaise, sugar and chili garlic sauce | |
| 2 | Cover and refrigerate for at least 30 minutes. |
Posted in Sauce Recipes