Chipotle Honey Vinaigrette Dressing
Portion Size: 2 Tablespoons
Ingredients: Yields: 1 1/2 cups
| Ingredients | Notes: |
| 2 cloves garlic, minced | Washed, peeled and minced |
| ¾ cup vegetable oil | |
| ½ red wine vinegar | |
| 2 tablespoons chipotle peppers in adobo sauce | |
| 3 tablespoons honey | |
| ½ teaspoons oregano, dried | |
| Salt and pepper to taste |
Directions:
| Steps: | Directions: | Critical Control Point /Quality Assurance |
| 1 | In a food processor, combine together all ingredients. Chill until ready to use. | |
| 2 | Serve immediately or refrigerate. |
Posted in Salad Dressing Recipes
