Mayonnaise Relish Spread (great on burgers)

Portion Size: 2 Tablespoons

Ingredients: Yields: 2 cups

Ingredients Notes: 
1 cup light mayonnaise 
2 tablespoons minced onionWashed, peeled and minced
¼ cup French dressing 
2 teaspoons ketchup
1/3  cup pickle relish
2 teaspoon sugar
1 teaspoon white vinegar
¼ teaspoon ground black pepper
For gluten free (GF): Use GF French dressing.  Always check each ingredient to be sure it is gluten free.
 

Directions:

Steps:Directions: Critical Control Point /Quality Assurance
1In a food processor, combine all ingredients. Process until smooth. 
2Cover and refrigerate for at least 30 minutes. 
Posted in

Jacqueline Larson M.S., R.D.N. and Associates