Orange Frosty
Portion Size: 1 cup
Ingredients: Yields: 8 cups
Ingredients | Notes: |
2 cans (6 oz.) frozen orange juice concentrate | |
3 cups milk | |
½ cup nonfat milk powder | |
3 cups water | |
1 cup sugar | |
1 teaspoon vanilla | |
16 ice cubes |
Directions:
Steps: | Directions: | Critical Control Point /Quality Assurance |
1 | In a blender, combine all the ingredients. | |
2 | Blend until smooth and frothy about 30 seconds. Serve immediately |
Posted in Beverage Recipes