Spinach Salad
Portion Size: 1 cup
Ingredients: Yields: 8 servings
Ingredients | Notes: |
8 cups fresh baby spinach | Washed and torn into bite size pieces. |
1/2 small red onion, | Washed, peeled and thinly sliced. |
1 cup French dressing | *See recipe in salad dressings |
Directions:
Steps: | Directions: | Critical Control Point /Quality Assurance |
1 | Toss all ingredients together. | |
2 | Serve chilled. |
Posted in Green Leafy Salad Recipes, Salad with Lettuce