Tarter Sauce
Portion Size: 2 Tablespoons
Ingredients: Yields: 8 servings
Ingredients | Notes: |
1 cup light mayonnaise | |
2 teaspoons sweet pickle relish | |
1 teaspoon yellow mustard | |
1 teaspoon lemon juice | |
¼ teaspoon ground black pepper |
This is a gluten free recipe. Always check each ingredient to be sure it is gluten free
Directions:
Steps: | Directions: | Critical Control Point /Quality Assurance |
1 | Mix all ingredients in a bowl. | |
2 | Cover and refrigerate for at least 30 minutes. |
Posted in Sauce Recipes