Portion Size: ¼ cup

Ingredients: Yields: 20 cups

Ingredients	Notes:
1 cup margarine
3 tablespoons Worcestershire sauce
1/2 teaspoon garlic salt
5 cups small pretzels
4 cups round toasted oat cereal
4 cups bite size wheat or bran squares cereal
4 cups bite size rice or corn square cereal
3 cups mixed unsalted nuts

Directions:

Steps:	Directions:	Critical Control Point /Quality Assurance
1	In a saucepan mix margarine,  Worcestershire sauce, and garlic powder.  Heat and stir till margarine melts.  In a large roasting pan mix pretzels, cereals, and nuts.  Drizzle margarine mixture over cereal mixture; toss to coat.  .
2	Bake in 300 degree oven for 45 minutes, stirring every 15 minutes.  Spread on foil to cool.
3	Store in an airtight container.  Makes 20 cups.