Portion Size: 2 tablespoons

Ingredients: Yields: 3 cups

Ingredients	Notes:
2 (8 ounce) light cream cheese
8 oz. Smoked Gouda Cheese	Shredded (other cheese)
2 eggs
1 clove garlic	Washed, peeled  and minced.
1 (14 oz.) nonfat evaporated milk
Crackers or crisp bread

Directions:

Steps:	Directions:	Critical Control Point /Quality Assurance
1	Combine cream cheese, Gouda Cheese and eggs, garlic and evaporated milk in a large bowl.  Beat to mix well with mixer.
2	In a large microwaveable serving dish, heat mixture on high for 3-5 minutes until hot.	Internal temperature 165 F.
3	Serve hot with crackers or crisp bread