Citrus Fruit Salad
Portion Size: ½ cup
Ingredients: Yields: 8 servings
| Ingredients | Notes: |
| 2 cups diced grapefruit | Washed, peeled and diced. Remove seeds |
| 2 cups diced orange slices | Washed, peeled and diced. Remove seeds |
| 1/2 cups low fat French dressing | See recipe in cookbook. |
| 1 medium avocado (optional) | Washed, peeled and sliced. Remove pit. |
| 8 lettuce leaves |
This is a gluten free recipe. Always check each ingredient to be sure it is gluten free.
Directions:
| Steps: | Directions: | Critical Control Point /Quality Assurance |
| 1 | Arrange orange and grapefruit on lettuce leaves. | |
| 2 | Top with French dressing. | |
| 3 | Garnish with avocado. | Discard left overs. |
Posted in Fruit Recipes
