Baked Boneless Ham
Portion Size: 3 oz. boneless
Ingredients: Yields: 8 servings
Ingredients | Notes: |
4-5 pounds fully cooked boneless ham | |
Optional Glaze: | |
½ cup honey | Combine glaze and glaze ham during last 15 minutes of reheating. |
6 oz can thawed orange juice |
Directions:
Steps: | Directions: | Critical Control Point /Quality Assurance |
1 | Pre heat oven to 350°F. | |
2 | Place ham in large shallow roasting pan. | |
3 | Bake until meat thermometer inserted in thickest part registers 125° F; about 1 and ¼ hours. Serve hot. |
Posted in Ham Dinner Recipes