Portion Size: 1/2 cup

Ingredients: Yields: 8 servings

Ingredients	Notes:
1/4 Cup rice vinegar
2 tablespoons olive oil
2 Tablespoons sugar
¼ teaspoon red pepper flakes	(optional)
1 teaspoon sesame oil
4 Medium cucumbers	Washed, halved lengthwise, seeds removed and thinly sliced
4 green onions	Washed, trimmed and sliced thinly
1 teaspoon soy sauce
Dash of pepper
¼ cup peanuts, crushed

Directions:

Steps:	Directions:	Critical Control Point /Quality Assurance
1	Stir together vinegar, sugar, oil, red pepper flakes, sesame oil, and pepper.
2	Add cucumber, and green onion and toss to coat.  Cover and chill.
3	Stir before serving. Top with crushed peanuts