Portion Size: 2 Tablespoons

Ingredients: Yields: 2 3/4 c. cups. 

Ingredients	Notes:
1 cup light mayonnaise
1 cup light sour cream
1 envelope herb garlic salad mix
1/2 cup crumbled blue cheese
1/4 cup chopped chives
Raw vegetables of choice: carrots, celery, radishes, cucumbers, broccoli, etc.

Directions:

Steps:	Directions:	Critical Control Point / Quality Assurance
1	Mix mayonnaise, sour cream, blue cheese, chives and dressing mix
2	Chill in the refrigerator for about 15 minutes; then serve with sliced vegetables.