Portion Size: 1 potato

Ingredients: Yields: 8 servings

Ingredients	Notes:
8 medium potatoes	Washed and scrubbed
Margarine
1/2 teaspoon salt
1 teaspoon pepper

Directions:

Steps:	Directions:	Critical Control Point /Quality Assurance
1	Wash and scrub potatoes.
2	For moister potatoes cover them with foil.
3	For flaky potatoes do not cover.
4	Preheat oven to 400 degrees.
5	Bake for 40 to 60 minutes depending on size.	******Internal temperature 135 F.
6	Add margarine, salt and pepper to taste.