Basil and Garlic Vinaigrette Dressing
Portion Size: 2 Tablespoons
Ingredients: Yields: 2 cups
| Ingredients | Notes: |
| 1/2 cup Parmesan Cheese | |
| 1/2 cup fresh chopped basil | Washed, trimmed and chopped. Or 2 T. dried basil |
| 3 cloves garlic | Washed, peeled and minced |
| 2/3 cup olive or vegetable oil | |
| 1/3 cup balsamic vinegar | |
| ¼ t. pepper | |
| ½ teaspoon salt |
Directions:
| Steps: | Directions: | Critical Control Point /Quality Assurance |
| 1 | Place all ingredients in a blender. Blend until smooth. | |
| 2 | Serve immediately or refrigerate. |
Posted in Salad Dressing Recipes
