Portion Size: ½ cup

Ingredients: Yields: 8 servings

Ingredients	Notes:
8 medium potatoes	Washed
1/3 cup margarine
1 cup low fat sharp cheese	Grated
1 teaspoon paprika
¼ teaspoon salt
2 tablespoons fine dry bread crumbs

Directions:

Steps:	Directions:	Critical Control Point /Quality Assurance
1	Boil potatoes and peel.
2	When cooled, cut into long large pieces.
3	Arrange in single layer in sprayed baking dish.
4	Melt margarine and pour over the potatoes.
5	Combine rest of ingredients and sprinkle over potatoes.
6	Bake at 400 degrees oven for 30 minutes or until golden brown.	Internal temperature 135 F.