Portion Size: ½ cup

Ingredients: Yields: 8 servings

Ingredients	Notes:
2 (15 oz.) can  No added salt garbanzo beans	Drained and rinsed.
2 cucumbers	Washed, peeled and diced.
12 cherry tomatoes	Washed and halved
½ red onion	Washed, peeled and chopped
2 cloves garlic	Washed, peeled and minced
1 small can black olives	Drained and chopped
1 ounce crumbled feta cheese
¼ cup low fat Italian-style salad dressing
1 lemon	Juiced
½ teaspoon garlic powder
½ teaspoon ground black pepper

Directions:

Steps:	Directions:	Critical Control Point /Quality Assurance
1	Combine the beans, cucumbers, tomatoes, red onion, garlic, olives, cheese salad dressing, lemon juice, garlic powder and pepper.
2	Toss together and refrigerate. Serve chilled.