Tuna Salad Sandwiches

Portion Size: 1 Sandwich  

Ingredients: Yields: 8 servings

Ingredients Notes: 
3 Cups canned tuna Drained, water packed
2 Cups diced celery or cucumberWashed, trimmed and diced
1/4 Cup onionWashed, peeled and chopped
1 Tablespoon chives or parsleyMay use dried or fresh. 
1/2 Cup light mayonnaise
16 slices of bread May use whole grain 
Lettuce and tomato (optional)Washed, trimmed and sliced 


Steps:Directions: Critical Control Point /Quality Assurance
1Mix ingredients (except bread)Keep chilled until ready to serve
2Divide evenly on eight sandwiches.
3Garnish sandwiches with lettuce and tomatoes

Jacqueline Larson M.S., R.D.N. and Associates