Cheese Pizza
Portion Size: 1 Slice (1/8 pizza)
Ingredients: Yields: 8 servings
| Ingredients | Notes: |
| 1 (1 pound) loaf frozen bread dough | Thawed and divided into 8 even pieces. For vegan: ensure vegan |
| 1 small jar pizza sauce (meatless) | ~ 2 cups For vegan: ensure plant based |
| 16 oz. shredded low fat mozzarella cheese | For vegan: use vegan cheese |
Directions:
| Steps: | Directions: | Critical Control Point / Quality Assurance |
| 1 | Pre-heat oven to 350 degrees F. | |
| 2 | On a floured surface, roll dough into 8 individual serving pizzas | |
| 3 | Spray baking sheet with non stick cooking spray. Bake down for 10 to 15 minutes until Golden brown. Remove from oven. | |
| 4 | Spread sauce over crust to within 1/2 inch of edge | |
| 5 | Top with cheese. | |
| 6 | Bake at 350 degrees F for 5- 10 minutes or until cheese is melted |
