Portion Size: 2 Tablespoons

Ingredients: Yields: 8 servings

Ingredients	Notes:
1/4 cup diced dried apricots
1 (12 oz.) package fresh cranberries	Wash
1/2 cup raisin
1 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1 cup water
3/4 cup white sugar
1/2 cup cider vinegar

Directions:

Steps:	Directions:	Critical Control Point /Quality Assurance
1	In a medium bowl, mix together the apricots, cranberries, raisins, cinnamon, and ginger.
2	In a medium saucepan, boil water and sugar, stirring constantly, until sugar is dissolved.
3	Add the dried  fruit mixture and vinegar.
4	Bring to a boil, reduce heat, and simmer for 10 minutes.
5	Remove from heat, and allow to cool for 5 minutes.
6	Serve immediately, or refrigerate in a covered container. Serve hot or cold.