Southwestern Dipping Sauce
Portion Size: 2 Tablespoons
Ingredients: Yields: 8 servings
| Ingredients | Notes: |
| ½ teaspoon paprika | |
| 1/3 creamy horseradish sauce | |
| 1 garlic clove (minced) | Washed, peeled and minced |
| 2 tablespoons ketchup | |
| ½ cup sour cream | |
| 1 cups light mayonnaise |
Directions:
| Steps: | Directions: | Critical Control Point /Quality Assurance |
| 1 | Mix all ingredients in a bowl. | |
| 2 | Cover and refrigerate for at least 30 minutes. |
Posted in Sauce Recipes
