Portion Size: 1/3 cup 

Ingredients: Yields: 8 servings

Ingredients	Notes:
3 cups canned tuna	Drained, water packed
1 cup diced celery or cucumber	Washed, trimmed and minced
1/4 cup onion	Washed, peeled and minced
1 tablespoon chives or parsley	May use dried or fresh.
1/2 cup light mayonnaise
Lettuce and tomato (optional)	Washed, trimmed and sliced

Directions:

Steps:	Directions:	Critical Control Point /Quality Assurance
1	Mix ingredients.	Keep chilled until ready to serve
2	Serve 1/3 cup portion.
3	Garnish with lettuce and tomatoes.