Portion Size: 1 Sandwich  

Ingredients: Yields: 8 servings

Ingredients	Notes:
3 Cups canned tuna	Drained, water packed
2 Cups diced celery or cucumber	Washed, trimmed and diced
1/4 Cup onion	Washed, peeled and chopped
1 Tablespoon chives or parsley	May use dried or fresh.
1/2 Cup light mayonnaise
16 slices of bread	May use whole grain
Lettuce and tomato (optional)	Washed, trimmed and sliced

Directions:

Steps:	Directions:	Critical Control Point /Quality Assurance
1	Mix ingredients (except bread)	Keep chilled until ready to serve
2	Divide evenly on eight sandwiches.
3	Garnish sandwiches with lettuce and tomatoes