Ranch Dressing
Portion Size: 2 Tablespoons
Ingredients: Yields: 1 cup
| Ingredients | Notes: |
| 2 gloves, minced | Washed, peeled and minced |
| pinch of salt | |
| 3/4 cup buttermilk | |
| 2 tablespoons lime juice | |
| 1 tablespoon minced fresh cilantro or parsley | Washed, trimmed and minced Or 1 teaspoon dried |
| 1 tablespoon snipped fresh chives | Washed, trimmed and snipped or 1 teaspoon dried |
| 1/4 teaspoon ground black pepper |
Directions:
| Steps: | Directions: | Critical Control Point /Quality Assurance |
| 1 | Place all ingredients in a blender. Blend until smooth. | |
| 2 | Serve immediately or refrigerate. |
Posted in Salad Dressing Recipes