Portion Size: ½ cup rice, ½ cup beans plus toppings

Ingredients: Yields: 8 servings

Ingredients	Notes:
3 (15 oz.) cans no added salt pintos beans	Drained and rinsed.
8 buns
2 cans sloppy joe sauce or
Sauce:
1 (15 oz.) can tomato sauce
½ cup catsup
1/3 cup brown sugar
1 tablespoon yellow mustard
1 teaspoon garlic powder
½ teaspoon salt and pepper	To taste

Directions:

Steps:	Directions:	Critical Control Point /Quality Assurance
1	Mash beans. Or use a food processor to finely chop.
2	In a sauce pan add chopped beans. Stir in tomato sauce, brown sugar, garlic, catsup, and mustard. Stirring constantly bring to a boil. Reduce heat and simmer 5-10 minutes	3-4 minutes in a microwave safe dish.
3	Top each bun with 1/3 cup bean mixture. Serve hot.