Vegetarian Meatless Dinner Recipes

Portion Size: 3 oz. boneless (5 oz. with bone) Ingredients: Yields: 50 servings IngredientsNotes:15-18 lbs. whole chickens, quartered1 1/2 cups ...

Portion Size: 1 cup Ingredients: Yields: 50 servings IngredientsNotes:6 lbs. lasagna noodlesMay use whole grain lasagna noodles. For vegan: use ...

Portion Size: 4 oz. (3 oz. chicken plus sauce) Ingredients: Yields: 50 servings IngredientsNotes:2 tablespoons ground ginger1 tablespoon garlic powder1/2 ...

Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 1lb. uncooked, spaghettiFor vegan: use vegan pasta2 lbs. diced tofu1 cup  peanut ...

Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 1 cup pearl barley, uncooked 1 cup long grain brown rice, uncooked2 cans ...

Portion Size: 1/2 Quesadilla.  Ingredients: Yields: 8 servings Ingredients Notes: 2 teaspoons oil¼ cup onionsPeel and finely chopped3 (15.5) oz. cans of ...

Portion Size: 1 Slice (1/8 pizza) Ingredients: Yields: 8 servings Ingredients Notes: ½ teaspoon garlic powder1 (1 pound) loaf frozen bread doughThawed ...

Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 4 (15 oz.) cans pinto beansDivided, rinsed and drained. 2 tablespoons vegetable oil 1 ...

Portion Size: 1 cup  Ingredients: Yields: 8 servings Ingredients Notes: 2 teaspoons olive oil2 green bell peppersWash, trim and dice2 cloves garlic, ...

Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 1 small onionWash, peel and dice. 1 small green pepperWash, trim and dice2 ...

Portion Size: 2 cups Ingredients: Yields: 8 servings Ingredients Notes: For the dressing:½ cup honey¼ cup vegetable oil ½ cup rice vinegar1 tablespoon ...

Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 2 large eggplants Wash and trim. Cut into ¾ inch slices1 teaspoon salt¼ ...