Soup Recipes
Soup Recipes
Chicken Vegetable Orzo Soup
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 1/2 lb. boneless skin less chicken, diced2 tablespoon oil1/2 teaspoon salt½ cup ...
Chicken Wide Noodle Soup
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 1/2 lb. boneless skin less chicken, diced2 tablespoons canola oil1/4 teaspoon salt½ ...
Chilled Beet Soup
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 2 tablespoons olive oil4 cups beets, freshWash, peel and trim½ cup large ...
Clam and Cheese Chowder
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 3 cups water 3 teaspoons instant chicken bouillon granules1 cup thinly sliced carrotsWashed, ...
Clam Chowder
Portion Size: 1 cup Ingredients: Yields: servings Ingredients Notes: ½ cup unsalted butter2 teaspoons chicken bouillon granules¼ cup all-purpose flour4 cups half ...
Corn Chowder
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 1/4 cup Olive oil1 Medium onionPeeled, washed, thinly sliced, and diced 1/2 cup ...
Corn Chowder with Wild Rice
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 2 tablespoons olive oil½ cup onionPeeled, washed, thinly sliced, and diced ½ cup ...
Corn Soup
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 1/4 Cup oil1 OnionPeeled, washed, and chopped6 Cups whole kernel corn5 Cups ...
Crab Bisque
Portion Size: 1 cup Yields: 8 servings Ingredients Notes: ¼ cup unsalted butter1/4 cup flour¼ cup celeryWashed, trimmed and finely chopped½ cup ...
Cream of Asparagus Soup
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 2 tablespoons canola oil2 tablespoons all-purpose flour1/4 teaspoon salt½ cup finely chopped ...
Cream of Broccoli Soup
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 2 tablespoons canola oil2 tablespoons all purpose flour¼ teaspoon salt½ cup finely ...
Cream of Carrot Soup
Portion Size: 1 cup Yields: 8 servings Ingredients Notes: 1/4 cup olive oil1 onionPeeled, washed, and chopped4 medium carrotsWashed, peeled and sliced2 ...