Side Dish
Side Dish
German Hot Potato Salad
Portion Size: ½ cup Ingredients: Yields: 8 servings Ingredients Notes: 8 medium potatoes Washed, peeled and sliced 4 strips baconDiced ¼ cup onionWashed, peeled and ...
Garbanzo Bean and Curry Sauté
Portion Size: ½ cup Ingredients: Yields: 8 servings Ingredients Notes: 2 tablespoons olive oil½ cup onion Washed, peeled and minced 3 (15 ½ oz.) ...
Edamame Asian Slaw
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: For the dressing:½ cup honey¼ cup vegetable oil ½ cup rice vinegar 1 tablespoon ...
Dumplings
Portion Size: ½ cup Ingredients: Yields: 8 servings Ingredients Notes: 1 ½ cup flour2 teaspoons double acting baking powder2 eggs ¼ cup nonfat ...
Curried Lentils
Portion Size: ½ cup Ingredients: Yields: 8 servings Ingredients Notes: 3 tablespoons canola oil1 teaspoon ground ginger 2 garlic clovesWashed and minced 8 scallions ...
Creamy Corn Casserole
Portion Size: ½ cup Ingredients: Yields: 8 servings Ingredients Notes: 1 (17 oz.) can whole kernel corn2 eggs Beaten1 (8.5 oz.) package dry ...
Couscous with Almonds
Portion Size: ½ cup Ingredients: Yields: 8 servings Ingredients Notes: 4 cups low sodium chicken broth or water3 teaspoon lemon juice 1 teaspoon ...
Cornmeal Dumplings
Portion Size: ½ cup Ingredients: Yields: 8 servings Ingredients Notes: 1 cup flour½ cup cornmeal 1 teaspoon double acting baking powder 2 eggs¼ cup ...
Corn Casserole
Portion Size: ½ cup Ingredients: Yields: 8 servings Ingredients Notes: 1 (8 oz.) container light sour cream¼ cup margarineSoftened 1 egg 1 (15 oz.) ...
Cornbread Baked Dressing
Portion Size: ½ cup Ingredients: Yields: 8 servings Ingredients Notes: 1/2 cup celery Washed, trimmed and minced1 large onion Washed, trimmed and minced3 cups ...