Soup Recipes
Soup Recipes
Sweet Potato, Carrot, Apple, and Red Lentil Soup
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 2 cups pounds of sweet potatoesWashed, peeled and chopped1 cup carrotsWashed, trimmed, ...
Texas Cowboy Soup
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 2 tablespoons olive oil½ lb. lean ground beef½ cup onionsWash, peel and ...
Thai Chicken Noodle Soup
Portion Size: 1 cup Ingredients: Yields: 50 servings Ingredients Notes: 2 tablespoons canola oil6 cups reduced sodium chicken broth1 stalk lemon grassWashed, ...
Thai Coconut Soup
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 2 tablespoons canola oil6 cups reduced sodium chicken broth1 stalk lemon grassWashed, ...
Three Bean Minestrone Soup
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 6 cups reduced sodium chicken or beef broth 2 tablespoons olive oil ¼ teaspoon ...
Tomato Basil Bisque
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 3 Tablespoons olive oil1 small onion choppedPeeled, washed, and chopped1 medium carrot ...
Tomato Red Pepper Soup
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 2 tablespoons olive oil1/3 cup onion choppedPeeled, washed, and chopped1 ...
Tomato Rice Soup
Portion Size: 1 cup Yields: 8 servings Ingredients Notes: 2 tablespoons oil2 tablespoons all- purpose flour1/4 cup finely chopped onionWashed, peeled and ...
Tortilla Vegetable Soup
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: 6 cups reduced sodium chicken or beef broth ¼ teaspoon pepper2 tablespoons parsley ...
Tuna Chowder
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: ¼ cup unsalted butter2 teaspoons chicken bouillon granules¼ cup all-purpose flour4 cups ...
Turkey Vegetable Soup
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: ½ lb. boneless skin less turkey, diced2 tablespoons canola oil1/4 teaspoon salt¼ ...
Tuscan Soup
Portion Size: 1 cup Ingredients: Yields: 8 servings Ingredients Notes: ½ lb. lean spicy bulk Italian Sausage¼ cup onionPeeled, washed, and chopped2 ...